Black Bean Brownies!!

First time making these – they’re really good & contain 0 flour!! The texture is similar to a muffin but it’s ok with me because they are low on the guilt factor & have an intense chocolate flavor!

1 can black beans, drained & rinsed

2 eggs

3 T melted coconut oil

5 T cocoa powder

2 t baking powder

1/2 t baking soda

1/4 t salt

1 T vanilla extract

6 T sugar



1. Mix all in a blender.

2. Pour in muffins tins – half full.

3. Top with a few chocolate chips.

4. Bake in 350 degree oven for 15 minutes.

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