Black Bean Brownies!!
First time making these – they’re really good & contain 0 flour!! The texture is similar to a muffin but it’s ok with me because they are low on the guilt factor & have an intense chocolate flavor!
1 can black beans, drained & rinsed
3 T melted coconut oil
5 T cocoa powder
2 t baking powder
1/2 t baking soda
1/4 t salt
1 T vanilla extract
6 T sugar
1. Mix all in a blender.
2. Pour in muffins tins – half full.
3. Top with a few chocolate chips.
4. Bake in 350 degree oven for 15 minutes.